Campfire Infusion Jars
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24 in stock
Care Guide (If Applicable)
Each "bar and a jar" easily makes fantastic cocktails or mocktails!
This campfire jar works best with bourbon or vodka.
INGREDIENTS: organic lapsang souchong tea, orange, organic vanilla extract powder, organic cane sugar
Each sipper makes 5+ drinks and each nipper makes 2 drinks.
TO USE:
- Fill jar to top with suggest alcohol.
- Shake vigorously.
- Let steep for 2-3 days.
- Strain.
- Use in mixed drinks and ENJOY!
OR
- Pour suggested alcohol into a pot on the stove and heat until hot. DO NOT BOIL.
- Carefully pour hot spirit into the jar over infusion ingredients.
- Put the lid on tightly, give a good shake, and let cool (usually about 30 minutes.
- Use in mixed drinks and ENJOY!
- Drink within one year.
INFUSION METHODS WITHOUT SPIRITS:
- Add boiling water to your jar and let it steep in the refrigerator for 2-3 days.
- Shake and strain.
- Store in the refrigerator and drink within five days.