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Down East Magazine, November 2015

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Features

Maine Made Special Section


Drink Them Apples

After lying dormant for more than a century, Maine’s hard cider industry is ripe for a comeback.


Hard Opening

More than a quarter of all restaurants fail in their first year. Here’s the story of one that made it- and the heartbreak, humility, and hard lessons it took to get there.


Ultimate Maine Thanksgiving

A mouthwatering guide to your ultimate Maine Thanksgiving feast, with help from our chef pals Larry Matthews and Leslie Oster


Every Last Leaf

The harvest isn’t over in Hancock County until Hannah Semler get gleaning


Departments

Where in Maine?

Can you name this beach town?


Editor’s Note

Thanksgiving traditions


Letters to the Editor

What You Said


Your Maine

What’s your favorite Maine Thanksgiving tradition?


North by East

Down East Dispatches

News You May Have Missed


Trail’s End

Reroute the Appalachian Trail?


In Memoriam

Leon Gorman


Q&A

Outdoor Educator Ann Carson on 100 Years of Chewonki


Dooryard

Home

A Midcoast Gothic Masterpiece in Boothbay Harbor


My Maine

Plenty of Good Water


Shops Special Section

Bartlettyarns, Stonewall Kitchen’s New CEO, Maine Made Gift Shops, and More


Room With a View

A Man and His Clothes


Guide

Dining

Biddeford’s Custom Deluxe


Book

Farmer Takes a Wife at 70


Art

Jeffery Becton at Bates


Book

Piper Green and the Fairy Tree


From Our Archives: November 1989

A look back at Down East twenty six years ago

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